Herring (clupea harengus) is well known for being rich in omega-3s, beneficial to the cardiovascular system and for lowering cholesterol levels. Also recognized for its abundance of proteins as well as vitamins, kipper is also an excellent appetite suppressant.
Tasting:
Eat them lightly pan-fried, barbecued, reheated for three minutes in boiling salted water (like a boiled egg) or soaked in a little hot milk (which helps to desalinate them slightly).
Ingredients:
Smoked herring (Clupea harengus), salt.
Information in bold is for intolerant or allergic persons. May contain traces of fish.
Net weight: 1kg.
- Poids
- 1 kg
bien
Tres bien
Hyper salés. Même laissés 3h dans du lait chaud ils restent trop salés. Dommage ...
les maquereau sont bien ferme et les kippers au top , et la dame que j'ai eu aux téléphone très gentilles
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Satisfied customers A team at your service
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Fishmonger online Since 15 years
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Producer Since 50 years
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Refrigerated delivery Respect of the cold chain