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Whelks and sea bream with spring onions - 80g
La Paimpolaise Conserverie has had to be very imaginative ... plants, seaweed, pickled onions ... for a mouth-watering pleasure.
La Paimpolaise Conserverie has had to use a lot of imagination to find a recipe for this marine gastropod... plants, seaweed, candied onions ... for an exhilarating taste experience.
Read moreDescription
Tasting notes :
Serve chilled between 6°C and 12°C , spread on toast, spread on fresh bread and grill for 2 to 3 min, accompany with lemon or fleur de sel.
Ingredients :
Cream, whelks 28%, sea bream 22%, onion 6% spirit vinegar, Millac salt, seaweed (wakame), coriander, pepper, thyme, bay leaf, thickener: agar-agar (seaweed extract).
Information in bold is for intolerant or allergic persons. May contain traces of fish, molluscs and lactose.
Net weight: 80g
Data sheet
- Poids
- 0.08 kg
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