Mackerel

Mackerels are caught by small Breton boats wish fishing lines or nets. Mackerel is a sensitive product that does not keep well. Eat it or prepare it as you receive the parcel ! You can also freeze the mackerel. Then keep them whole in order to keep the pulpit intact during freezing. Mackerel is a fish considered "fat" and is rich in omega 3, essential for good cardiovascular health !